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Facultad de Psicología y Ciencias Sociales, Universidad de Flores
(UFLO)
Ciudad Autónoma de Buenos Aires, Argentina.
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How to Measure Organic Fruit Consumer Behavior: A Systematic Review
Vega Muñoz, Alejandro, Gil Marín, Griselda, Contreras Barraza, Nicolás, Salazar Sepulveda, Guido y Losada, Analia Veronica.
Horticulturae, vol. 8, núm. 4, 2022, pp. 1-14.
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Resumen
This review article seeks to systematically identify appropriate ways to measure the
consumption behavior of organic fruits. The systematic review of the literature was performed
according to the criteria of the Preferred Reporting Items for Systematic Reviews and Meta-Analyses
(PRISMA) guidelines, and the eligibility criteria were declared through the PICOS (population,
interventions, comparators, outcomes, and study) tool based on 277 article records scientiometrically
identified in both the Journal Citation Report databases from Web of Science. The literature review
stages determined a reduced set of articles that presented valid and reliable measurement scales that
covered determinant constructs in organic fruit consumer behavior (OFCB). The measurement scale
with the best results reported within the screened articles covered the constructs related to health, fear,
environment, effort, and economy, allowing it to serve as a reference instrument in further studies on
food consumer behavior.
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Para ver una copia de esta licencia, visite https://creativecommons.org/licenses/by-nc-nd/4.0/deed.es.